TR Impuzu y'Ivangura y'Impuzu

Impuzu zacu ziboshe ni impuzu z’agaciro kanini zikozwe n’umuvango w’ukuri w’ibice 61% vy’ivyuma bita viscose na 39% vy’ivyuma bita polyester, zitanga igihimba kidasanzwe c’ugutekanirwa n’ugukomera. Iyi mpuzu ifise uburebure bwa 185gsm n’ubwaguke bwayo bwa 148cm, itanga ivyiza vyinshi ku bikenewe mu gukora impuzu zitandukanye-. Ni vyiza cane-mu guhingura amashati asanzwe n’impuzu nziza cane, bikaba vyerekana ko bimeze neza kandi bikaba bica ibibatsi. Ivyiza ni uko iyo mpuzu na yo nyene igaragara nk’impuzu yo kwizigirwa ya TR blend y’impuzu, yongera ubushobozi bwo gukoreshwa mu buryo bwinshi. Waba uriko urahingura imyambaro isanzwe canke imyambaro isanzwe, iyi mpuzu ni ihitamwo ryiza cane rihuza ubushobozi n’ubwiza.

Iyi mpuzu irafise ibintu vyinshi vy’ingenzi biyigira umuhiganwa wa mbere mw’isoko ry’impuzu. Ica mbere, 61% vya viscose na 39% vya polyester bivanze bizana ivyiza kuruta ibindi vyose: uburyohe n’uguhumeka kwa viscose, n’inkomezi n’ubushobozi bwo guhangana n’imitsi ya polyester. Uburemere bwa 185gsm buratera uburinganire bwiza, bugatuma uburemere buhagije kugira ngo umuntu ashobore kwambara neza ku musi ku musi mu gihe aguma afise imiterere ihagije kugira ngo afate neza imiterere y’impuzu. Ubwaguke bwayo bwa 148cm buratuma umuntu ashobora gucapura neza, akagabanya imyanda y’impuzu mu gihe co gukora. Ikindi, igitambaro kigaragaza ugushikama kwiza cane mu bipimo, n’ibipimo vy’ugucika kw’imitsi n’ivy’imitsi bishobora kugenzurwa mu ±5%, bikaba bituma impuzu ziguma zifise ubunini n’imiterere yazo inyuma yo kumeswa. Nk’igitambaro ca TR blend co gukoresha mu kwambara, gitanga akamaro k’inyongera k’igitambaro giteye igomwe n’ukuntu kigaragara neza, kigatuma uburyo bwose bw’impuzu bugira akamaro.

Guhitamwo impuzu zacu biza n’ivyiza vyinshi ku bahinga b’impuzu n’abazihingura. Viscose na polyester bituma iyo mpuzu idatera neza kandi idatera neza urukoba , kandi ntiyigera itera ivyatsi canke ngo irambure, ivyo bikaba bituma iyo mpuzu imara igihe kirekire. Igitigiri c’ugucika intege gishobora kuba kiri hagati ya 5% gikuraho ingorane zo guhindura ubunini butari bwitezwe inyuma yo gusukura, bikaba bitanga amahoro yo mu mutima ku bahinga n’abaguzi. Ubushobozi bwayo bwo gukoresha ibintu vyinshi burakayangana kuko bubereye neza amashati n’impuzu, bugatanga ubumenyi bwo kwambara neza kandi bubereye. Ikindi kandi, nk’igitambaro ca TR blend c’impuzu, kiratanga uburyo bukomeye kandi butagira imitsi, bigatuma impuzu zisa n’izisongoye kandi zibungabungwa neza n’inyuma y’igihe kirekire. Ico gitambaro kirahuza vy’ukuri uburyo, uburyo bwo gukora ibintu vyinshi be n’ubushobozi kugira ngo gishobore gushitsa ivyo abahinguzi b’impuzu bakeneye mu buryo butandukanye.